One of the most common issues restaurant operators have is lack of accountability in their employees. With ongoing hiring crisis and new recruits joining the organization frequently, accountability cannot be ensured from every team member. However, managers can build accountability in their employees by empowering them with the right technology, leveraging data and analytics, and...
Is the restaurant industry facing a hiring crisis? From the recent news updates about brands like McDonalds, Taco Bell, and Chipotle are going all out on a hiring spree to fill up available positions. It is clear that finding new employees continues to be the number one challenge for restaurants in 2021. Add to that...
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