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What if a business looked at profits alone? Think again. A business runs on different concepts like work culture, public relations, customer satisfaction and employee engagement and satisfaction. Businesses are investing considerable time and money in keeping their employees knowledgeable and giving them a great workplace. Companies today realize that, its not just profits that...

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Did you know the QSR industry generates over $570 billion worldwide every year? This staggering amount is much more than the economic value of some countries. The food industry has a huge consumer base and with the onset of the pandemic, consumer behavior has changed quickly. The QSR industry is under more pressure than ever...

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Technology and Digitization have transformed the functioning of restaurants across the globe. Technology has changed how the kitchen, ordering process and deliveries are handled today. A recent survey has found that 73% of diners agree to the fact that technology has considerably improved their experience with restaurants. Surveys also suggest, that 40% of customers prefer...

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The groundwork for Quick Service Restaurants has always been service speed, convenience to the customers and cost they pay for the food – affordability. The QSR industry is growing faster and so are the number of customers using the QSR services. Today, in the US, millennials are looking for value, fast service, convenience, and multiple...

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The world now a global village! Thanks to technology we have reduced the miles and brought people together in the metro cities. The fast pace of life, with ever-changing demands, no doubt we are called the millennial. Food being an integral part of our daily routine, servicing this millennial crowd has resulted in the quick-service...

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